This Fall seasonal is made with organic ground Red Ape Cinnamon! This organic cinnamon is roasted slowly and carefully resulting in a red color and flavorful taste. Red Ape donates a portion of their proceeds to the protection of orangutans and their habitats. We love partnering with companies that are doing good! 

from kitchen to cone, every scoop is the result of hard working, happy staff, strong local partnerships, sustainable practices, and of course, the finest ingredients we can source. our menu