Birthday Cake

a flavor to celebrate molly moon's turning 10!

2 May 2018

molly moon’s is turning 10! may 10th is molly moon’s 10th birthday, and we will be celebrating with a spring and summer full of cake flavors! all through may, we will be selling a classic birthday cake flavor developed by wallingford chef, iris. we make a cake batter ice cream and swirl it with a homemade cake batter pastry cream and swiss buttercream that's filled with molly’s favorite organic sprinkles.

from kitchen to cone, every scoop is the result of hard working, happy staff, strong local partnerships, sustainable practices, and of course, the finest ingredients we can source. our menu