Made with organic ground star anise, sea salt and a touch of Sambuca (an Italian liqueur flavored with anise) to intensify that licorice flavor.
Inspired by sweet, aromatic Thai tea, this flavor is a favorite seasonal among customers and our crew.
There’s a hot debate among our customers about which vegan flavor is the best, vegan coconut chunk seems to have the loudest, most fervent fans.
This sorbet is like a scoopable, gourmet fudgsicle.