new spring toppings!

strawberry coated milk crumb (g)

Crispy clusters of melt-in-your-mouth streusel coated in a perfectly pink berry-licious strawberry chocolate.

This topping contains gluten.

rhubarb ginger compote (v)

Tart ruby red PNW rhubarb is simmered with organic candied ginger, lemon juice, and sugar to make the perfect sauce to top our strawberry or sweet cream ice creams.

This topping is vegan and gluten-free!