Wild Honey

This seasonal flavor is made with West Seattle’s pure, rich Shipwreck Honey. Shipwreck’s bees pollinate raspberry and blueberry fields resulting in a sweeter taste. It’s not labeled as organic, because bees typically have a five-mile radius and you can’t guarantee that everything they touch is organic. The owner and head beekeeper is a guy named Daniel, who is also a lumberjack by trade, and a Seafair Pirate for fun!

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Watermelon Sorbet
24 August 2016

We’re using seedless black organic watermelons from Inaba Produce Farms in Yakima Valley. 

Jamberry Crisp
17 August 2016

Puréed organic raspberries, fresh homemade organic blueberry/blackberry compote, and a crisp crumble is swirled into each tub. 

Vegan Coconut Raspberry
27 July 2016

Made with organic raspberries from Viva Farms in the Skagit Valley.

from kitchen to cone, every scoop is the result of hard working, happy staff, strong local partnerships, sustainable practices, and of course, the finest ingredients we can source. our menu